It’s time for more great evenings out

Just in time for the fall season and with some time to plan your holiday-season fun, Just the Ticket: The Insider’s Guide to Great Evenings Out in Washington DC, Oct-Dec 2016 edition, has been released.  At 42 pages, it’s a quick, easy read and an excellent resource for fun lovers, foodies and culture vultures who have some free time in the Nation’s Capital this fall and want to spend it well.

Get your copy today!  Only $0.99 on Kindle, and free to download as a PDF.

Purchase for Kindle

Download free PDF

Sign up for the free e-newsletter for the occasional update

Fast Casual Dining – Choice or Chore?

Are you familiar with the restaurant concept of “Fast Casual”?  It’s the kind of place like Chipotle or Panera –– no table service, but the ingredients are fresher and the menu a little more diverse than a fast food place.  Often, as at Chipotle, the customer gets to assemble a dish cafeteria-style, asking for things to be tailored to their preferences.

We have mixed feelings about this sort of “Fast Casual” restaurant. This is the kind of place that we also think of as an assembly-line or car-wash restaurant. You order the basic structure of your meal from the first person you see, then you follow your food along from person after person at station after station making more decisions and pretty much supervising everything that happens to your meal. At the end, you have exercised extreme creative control over what you’re eating, but you also had to make a pile of quick decisions and interact briefly with four or five different people.

Sometimes we really like this. Eating exactly what we want. Trying out combinations or ingredients we might not previously have thought of. Other times, we just want to order a dish off a menu and get on with our day. How about you — what’s your take on assembly-line cuisine?

We want to know because in every evening in Just the Ticket: An Insider’s Guide to Great Evenings Out in Washington, DC we include a more affordable dining option along with the fancy place. And one thing we REALLY like about these Fast Casual places is that the diversity and quality of the menu usually adds up to great food value for your money. The clientele and staff tend to be young, lively and friendly, giving a really nice vibe for kicking off a great evening.

We’ve included Shophouse, which is Chipotle’s Asian side project, and Merzi, an Indian Fast Casual spot, as dining options in several evenings. Some of our friends and family are crazy about &Pizza which, you’ve probably already figured out, applies this model to personal pizzas. The whole category is growing rapidly; but should we let it grow in our evenings out?

Please share your thoughts either with comments below or by dropping us a line at peteandsara@greateveningsout.com.